Dorado Amargo Suave

Padro_AMARGOSUAVE-web
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Tasting Notes

  • A blend of aromas of wild and dry woodland herbs
  • Subtle mineral note, balsamic, refreshing and elegant
  • Perfectly balanced bitter-sweet sensations

Serving Recommendations

  • Serve neat or over ice

Awards

  • SILVER
    Catavinum International Wine & Spirits Competition 2017
  • 94 POINTS
    Guía Peñin Spirits & Cocktails 2017
  • SILVER
    International Wine & Spirit Competition 2017
  • SILVER
    International Wine Awards 2017
  • SILVER
    Best Reserva Vermouth Vinari Catalan Vermouth Awards 2017
  • BRONZE
    San Francisco World Spirits Competition 2017
  • GOLD, INTERNATIONAL PACKAGING
    International Wine & Spirit Competition 2017
  • DOUBLE GOLD
    Packaging Design San Francisco World Spirits Competition 2017

Production Process

Multi-Grain Base Alcohol + Star Anise + Fennel + Vanilla + Cocoa + Secret Herbs

Artemisia Absinthium [ Grande Wormwood ]

Copper Pot Still [ Distillation ]

Complex, Savory-Sweet Absinthe Verte

Recipes

Bitter Dragon

Ingredients

1 ¾ oz Padró & Co Dorado Amargo Suave
½ oz Green Chartreuse
3 ¼ oz Tonic water
Ice

Instructions

Stir and strain into a balloon glass
Garnish with a twist of lemon