By the Dutch Old Genever

BTD-Old Genever-web
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%
alc/vol
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mL
bottle size

Tasting Notes

  • Complex nose of spice, light malty aromas with a hint of juniper
  • Anise and citrus peel spritz
  • Orange flowers dusted with cinnamon
  • Nuanced malt with cloves, bitter orange and a touch of cumin
  • Satisfying finish full of flavor with lingering cooked malt

Serving Recommendations

  • Neat
  • On the rocks
  • John Collins – the Original Collins Cocktail
  • Paired with a beer, ginger ale, or cola

Awards

  • SILVER, 87 HIGHLY RECOMMENDED
    Tastings.com International Review of Spirits 2018
  • SILVER
    Gin Masters, The Spirits Business 2017
  • SILVER
    WSWA 2017
  • BRONZE
    Berlin Int’l Spirits Competition 2017
  • BRONZE
    IWSC 2017
  • GOLD
    Los Angeles Int’l Spirits Competition 2016
  • GOLD
    Gin Masters, The Spirits Business 2016
  • SILVER
    New York Int’l Spirits Competition 2016

Production Process

Fermented Wash from Malted Barley + Corn + Rye

1st Distillation  2nd Distillation  [ 3rd Distillation + Juniper Berries ]

Malt Wine Base

[ { Portion of Malt Wine + Botanicals }

Portion of Malt Wine

{ Portion of Malt Wine + Juniper Berries } ]

Blend

Traditional Dutch, Old Genever